Recipes

Yum Dog Biscuits! Podcast Recipe: THE POWER OF DOG

By Spider Saloff | July 8, 2018

This is a recipe inspired to share from my Podcast: THE POWER OF DOG Since I don’t have a dog, I found this one on www.pinchofyum.com 1 cup pumpkin 1/2 … Read more

Spider’s Mediterranean Tilapia ( with Arlene)

By Spider Saloff | June 25, 2018

This is the recipe that was served with Arlene Bardelle podccast Tilapia filets Pink salt (or kosher salt) Paprika Garlic powder Oregano Olive oil Fresh arugula Cubed feta Black olives … Read more

Retro Picnic: Mustard Dill Potato Salad

By Spider Saloff | June 9, 2018

Here’s a bit of retro summer fare to go with podcast, LET’S GET AWAY FROM IT ALL Ingredients 3 pounds small white potatoes Kosher salt 1 cup mayonnaise 1/4 cup … Read more

Deli Platter Delight! Chopped Chicken Liver Sandwiches

By Spider Saloff | May 27, 2018

This recipe is inspired by podcast: CONVERSING WITH THE KAHN-MAN Interview with Jeremy Kahn 1 hardboiled egg 1 tablespoons butter 1 small chopped onion 1 lb chicken livers 1 tablespoon … Read more

Cocktails for 2

By Spider Saloff | May 13, 2018

Here are some of the highlights from my Podcast COCKTAILS FOR  2! Harry’s New York Bar, Paris Sidecar 2 oz of Cognac 3/4 oz of Cointreau 3/4 oz of Lemon … Read more

Dee and Spider’s Cocktail Time

By Spider Saloff | April 20, 2018

This is what Dee Alexander had after podcast FOLLOWING THE LIGHT, that airs the week of May 1, 2018!   Pesto Chicken Salad    4 roasted chicken thighs 2 cloves … Read more

SPIDIE’S CHICKEN CASSOULET

By Spider Saloff | March 7, 2018

SPIDIE’S CHICKEN CASSOULET   SERVES 8   8 CHICKEN THIGHS (WITH SKINS AND BONE) 12 LINKS HOT ITALIAN SAUSAGE (REMOVED FROM CASING) 5 LARGE GARLIC CLOVES (CHOPPED) 1 LARGE ONION … Read more

SPINACH BOURSIN SALAD

By Spider Saloff | March 7, 2018

SPINACH BOURSIN SALAD SERVES 8 1 LARGE BAG OF FRESH BABY SPINACH 1 CANS OF MANDARINE ORANGES 1 CHUNK OF BLACK PEPPER BOURSIN CHEESE ½ CUP THINLY SLICED RED SWEET … Read more